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SALLY’s HOMEMADE SPAGHETTI SAUCE

046

Ingredients

  • 1- 32 ounce can crushed tomatoes.
  • 1- 15 ounce can diced tomatoes.
  • 1- 12 ounce can tomato paste.
  • 1- Medium yellow onion, chopped.
  • 1- Tablespoon minced garlic.
  • 1- Teaspoon Italian seasoning
  • 1- Pound Meat (either ground beef or Italian sausage), Optional

Directions

  • Pour all ingredients except meat into crock pot.
  • Stir to thoroughly blend together.
  • If using meat for sauce, brown ground beef or Italian sausage, drain grease, then add to sauce.
  • Set crock pot temperature to “Low”.
  • Cook 5-6 hours in crock pot.